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Bar Cook - The VUE Rooftop (PT)

The Claridge Hotel, 123 S Indiana Ave, Atlantic City, NJ 08401, USA

Job Type

Part Time

Workspace

Onsite

About the Role

Be Part of a High-Energy Rooftop Experience
The VUE Rooftop is seeking a skilled and dependable Bar Cook to support kitchen operations and deliver high-quality food in a fast-paced, nightlife-driven environment. This role is ideal for a cook who thrives under pressure, values consistency, and takes pride in presentation.

Key Responsibilities
• Prepare and cook menu items according to established recipes and standards
• Execute orders quickly and accurately during high-volume service
• Maintain consistency in food quality, portioning, and presentation
• Set up and stock stations with necessary supplies before and during service
• Maintain a clean, organized, and efficient workstation
• Follow all food safety, sanitation, and health regulations
• Assist with prep work, inventory, and restocking as needed
• Collaborate with bartenders and front-of-house staff to ensure smooth service

What We Offer
• Competitive pay
• Fast-paced, energetic work environment
• Opportunities for growth within the organization
• Employee dining discounts and hotel perks

Apply Today
If you enjoy working in a high-energy environment and are committed to delivering quality food with speed and consistency, we encourage you to apply and join our team at The VUE Rooftop.

Qualifications

  • 1–3 years of cooking experience in a restaurant, bar, or hospitality setting 

  • Experience in high-volume or nightlife environments preferred 

  • Strong understanding of kitchen operations and food safety standards 

  • Ability to work efficiently and stay organized under pressure 

  • Reliable, team-oriented, and detail-focused 

  • Flexible availability, including nights, weekends, and holidays

Contact Info

Email:
sales@claridge.com
reservations@claridge.com



Phone:
1-844-AC-IS-FUN
1-609-487-4444
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