Harvest Cooking Class
Join us this November 18 and learn how to cook an impressive three-course dinner, just in time for the holidays! Reserve your spot here https://www.eventbrite.com/e/harvest-cooking-class-tickets-453321525887
Menu:
First Course:
Pumpkin Spice Soup
Harvest Salad
arugula, lettuce, pear, apples and cranberries
Second Course:
Pan Herb Seared Atlantic Salmon
Spinach Gnocchi
brown butter sage sauce, drizzled with spicy honey
Roast Young Turkey
herb gravy
Candied Sweet Potatoes
Roasted Brussel Sprouts
Third Course:
Warm Apple Cobbler
Pumpkin pie
